News

Sunny’s has it’s own JAM!!

We are excited to share that we have teamed up with our friends at SaltSpring Kitchen Co. to create our own signature jam! Sunny's Jam is our take on an Okanagan creamsicle - apricot, raspberries, orange and vanilla. SaltSpring Kitchen Co. create gourmet preserves for cheese and...

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Local Knowledge for RauDZ

The following article was written by Roslyne Buchanan and published in Food & Wine Trails, July/August 2019. Demand for the RauDZ Creative Concepts Ltd. family of restaurants heats up in the summer and a little local knowledge can go a long way. RauDZ Regional Table Take RauDZ Regional...

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The Whole Truth by RauDZ

The following article was written by Roslyne Buchanan and published in Food & Wine Trails, May 1, 2019 As the line creeps higher on thermometers and spring unfolds her joyous features, who doesn’t want to head to a wonderful patio for a front-row seat? The restaurants of...

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Kelowna is in the midst of a delicious restaurant boom

The following article was written by Elizabeth Chorney-Booth and published in the Calgary Herald on May 4, 2019. The time has come when many a Calgarian looks to the west to start plotting a trip to the Okanagan.  Driving out to Kelowna for some lake time...

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RauDZ Creative Concepts is opening ‘The Okanagan Table – kitchen | events | catering

[video width="1920" height="1080" mp4="https://sunnysmoderndiner.com/wp-content/uploads/2019/04/The-Okanagan-Table-kitchen_events_catering.mp4"][/video] Restaurant innovators, RauDZ Creative Concepts Ltd. (RCC), are bringing their latest idea to life in downtown Kelowna.  Like ‘The Okanagan Table’ cookbook that encouraged us to get in the kitchen and cook, this new space, ‘The Okanagan Table - kitchen | events...

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RauDZ Creative Concepts launches their own craft gin

We cannot tell a lie – The Truth is out and it’s ‘The Whole Truth’.  RauDZ Creative Concepts is launching their own craft gin, ‘the Whole Truth’ in collaboration with award-winning distillery, Okanagan Spirits. ‘The Whole Truth’ gin was created to pair with the classic gin...

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Kelowna 2018: The year in food

This article was written by Twyla Campbell for eatnorth.  You can read more here. Change comes to the valley. It was at Amuse, an event in March held to showcase the area’s best food and drink, that I noticed a shift in Kelowna’s culinary scene. More than...

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Milkshakes to Support the SPCA

The following article was posted on KelownaNow by Savannah Bagshaw on June 20, 2018. Sunny's Diner donating $1 from Milkshakes sold today to the local SPCA To add to the already glimmering sunshine today, local eatery Sunny's Modern Diner is fixing to spread their own form of...

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Order Up at Sunny’s Modern Diner

This article was published in Food & Wine Trails, May 1, written by Roslyne Buchanan. Dining Downtown Kelowna just got brighter with the arrival of Sunny’s — A Modern Diner at 235 Bernard Avenue across from the sails and waterfront. RauDZ Creative Concepts Ltd. (RCC),...

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URBAN FORAGER: Sunny’s Modern Diner

Urban Forager Shelora Sheldan wrote this article for the Penticton Herald, April 15, 2018 A stack o’ brown”, “a cup of joe,” and “two eggs lookin’ at me.” These are just a few phrases that emerged out of diner culture, a language spoken between waitress and...

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